Grilled Mini Pierogy Kabobs

TOTAL TIME 40 MINUTES

PREP TIME 20 MINUTES

INGREDIENTS 11

SERVINGS 8

Ingredients

1 box Mini Classic Cheddar, thawed, or your favorite variety of Mrs. T's® Pierogies
2 tablespoons olive oil
½ teaspoon chili powder
½ pound boneless, skinless chicken breasts, cut into 1-inch pieces
½ pound beef sirloin or tenderloin, cut into 1-inch pieces
Salt and freshly ground pepper
2 green peppers, cut into 1-inch pieces
2 red peppers, cut into 1-inch pieces
2 yellow peppers, cut into 1-inch pieces
Grilling nonstick spray
Your favorite dipping sauce

Directions

Line grill grates with tin foil sprayed with grill nonstick spray.
Preheat grill; set grill temperature to medium-low. Combine olive oil and chili powder in small bowl. Brush pierogies with chili mixture. Toss chicken chunks and beef chunks separately with salt and pepper to taste.
On eight 12-inch long metal skewers, alternately thread pierogies, chicken pieces, beef pieces, and peppers. Arrange skewers on grill rack.
Grill skewers for 18 to 20 minutes, turning skewers occasionally, until pierogies, chicken, beef, and peppers are cooked through. Serve with your favorite dipping sauce.

Mini Classic Cheddar

You just can’t beat the classics! Sharp Cheddar cheese blended with smooth whipped potatoes, and just the right amount of spices and a pinch of salt, then fold them all in a smooth pasta pocket.

Try Mrs. T’s Mini Classic Cheddar Pierogies baked, boiled, sautéed, or grilled!

Allergens

Wheat, Soy, Milk, EggContains a bioengineered food ingredient.

Ingredients

Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid [Preserves Color]), Soybean Oil, Dehydrated Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Salt, Eggs, Onion, Natural Flavor, Yeast Extract, Whey, Spice, Annatto And Turmeric (Color).

Nutrition Facts

2.5 Servings per container
Serving Size pieces (143g)
Amount per Serving
Calories 220
% Daily Value^*
Total Fat 3g

4 %
Saturated Fat 1g

5 %
Trans Fat 0g
Cholesterol 5mg

2 %
Sodium 520mg

23 %
Total Carbohydrates 41g

15 %
Dietary Fiber 1g

4 %
Total Sugars 1g
Includes Added Sugars 0g

0 %
Protein 7g
Vitamin D 0mcg

0 %
Calcium 30mg

2 %
Iron 2.2mg

10 %
Potassium 220mg

4 %
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.