Chicken Pierogy Pot Pie Casserole

TOTAL TIME 60 MINUTES
PREP TIME 10 MINUTES
INGREDIENTS 6
SERVINGS 6

Ingredients

Ingredients:
  • 1 Family Size Mrs. T’s Classic Cheddar Pierogies
  • 2 (10 oz) cans chicken gravy
  • 1 can cream of chicken soup (condensed)
  • 1 pkg frozen vegetable mix
  • 1 cup shredded chicken
  • 1 pkg refrigerated biscuits (for side)

Directions

  1. Preheat oven to 350, and spray pan with nonstick oil.
  2. Combine ingredients in a deep 9 x 13 pan and stir gently to combine.
  3. Bake for 45-50 minutes, until bubbling and cooked through. While baking, cook biscuits according to package directions to serve as a side.
  4. Remove from oven and stir well to combine again. Serve with biscuits.
Classic Cheddar

Classic Cheddar

You can’t beat the classics! Sharp Cheddar cheese blended with smooth whipped potatoes, and just the right amount of spices and a pinch of salt, then fold them all in a smooth pasta pocket. Delicious.

Mrs. T’s Classic Cheddar Pierogies are perfect for quick snacks and easy dinners!