Kale Mac And Cheese

TOTAL TIME 25 MINUTES

PREP TIME 10 MINUTES

INGREDIENTS 6

SERVINGS 4

Ingredients

1 box Savory 5 Cheese Blend or your favorite variety of Mrs. T's® Pierogies
1 tablespoon butter
3 ounces baby kale, coarsely chopped (about 3 cups)
1 cup heavy cream
1 cup shredded cheddar cheese (4 ounces)
1 cup shredded Gruyère cheese (4 ounces)

Directions

In a 10-inch skillet over medium heat in hot butter, cook kale until wilted, stirring frequently; set aside.
In small saucepan over medium-high heat, heat cream to boiling. Continue boiling until cream is reduced by one-third. Reduce heat to medium. Slowly whisk in cheddar and Gruyère cheese until melted and smooth. Stir in kale.
Meanwhile, boil pierogies as directed on package; drain. Place pierogies in serving dish. Pour kale mixture over pierogies.

Savory 5 Cheese Blend

More cheese please…Cheddar, Parmesan, Romano, Swiss and Asiago cheeses and creamy whipped potatoes folded in a pasta pocket. Mrs. T’s Savory Five Cheese Blend Pierogies are a cheese-lovers dream for a snack, side and main course!

Allergens

Wheat, Soy, Milk, EggContains a bioengineered food ingredient.

Ingredients

Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid [Preserves Color]), Dehydrated Five Cheese Blend (Cheddar/Parmesan/Romano/Asiago/Swiss Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Maltodextrin, Cultured Buttermilk, Sunflower Oil, Salt, Natural Flavor, Disodium Phosphate, Nonfat Dry Milk, Canola Oil, Sodium Citrate, Yeast Extract, Salt, Cultured Whole Milk, Citric Acid, Annatto And Turmeric [Color]), Soybean Oil, Salt, Natural Flavors, Onion, Garlic, Eggs, Yeast Extract, Lemon Juice Powder (Corn Syrup Solids, Maltodextrin, Lemon Juice, Lemon Oil), Parsley, Annatto (Color).

Nutrition Facts

3 Servings per container
Serving Size pieces (240g)
Amount per Serving
Calories 240
% Daily Value^*
Total Fat 3.5g

4 %
Saturated Fat 1g

5 %
Trans Fat 0g
Cholesterol 5mg

2 %
Sodium 560mg

24 %
Total Carbohydrates 44g

16 %
Dietary Fiber 1g

4 %
Total Sugars 2g
Includes Added Sugars 0g

0 %
Protein 7g
Vitamin D 0mcg

0 %
Calcium 60mg

4 %
Iron 2.3mg

15 %
Potassium 290mg

6 %
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.