Pierogy Pizza

Pierogy Pizza
  • Total Time (min) 30
  • Prep Time (min) 10
  • Ingredients 5
  • Servings 4


  • 1 (16 ounce) box Five Cheese Pizza or your favorite variety of Mrs. T's® Pierogies
  • ½ cup prepared pizza sauce
  • ¼ cup sliced pepperoni
  • ½ cup shredded mozzarella
  • Your favorite pizza toppings: sliced peppers, onions, mushrooms, etc


  • Boil pierogies as directed on box. Drain. Preheat oven to 400° F. Grease a 10 or 12-inch pizza pan. Arrange 2 pierogies in center of pan, straight sides slightly overlapping. Arrange remaining pierogies around center pierogies, in a concentric circle, slightly overlapping, pressing pierogies together to form a complete circle.
  • Spread pizza sauce on top of pierogies to cover. Sprinkle with cheese and your favorite pizza toppings. Bake 12-15 minutes or until cheese is melted and pierogies are heated through. Cut into wedges to serve.